Showing posts with label Saucepan. Show all posts
Showing posts with label Saucepan. Show all posts

Sunday, September 11, 2011

Calphalon Contemporary Stainless 3-1/2-Quart Saucepan with Glass Lid

Calphalon Contemporary Stainless 3-1/2-Quart Saucepan with Glass Lid Review



Calphalon Contemporary Stainless 3-1/2-Quart Saucepan with Glass Lid Feature

  • 3-1/2-quart saucepan cooks about 8 portions of sauce, veggies, or custard
  • Modern, curved shape and brushed surfaces to hide wear
  • Tri-ply construction: stainless steel with aluminum core for superb conductivity
  • Long, stay-cool handle comfortable through hours of cooking
  • Dishwasher-safe; oven-safe to 450 degrees F; lifetime warranty
Contemporary Stainless is for home chefs who place as much importance on cookware style as they do on performance. The sleek, modern vessels in this line have curvaceous and smooth flared tulip shapes that create a stunning presence while heating on a stovetop or hanging from a pot rack. The brushed steel exteriors are a beautiful complement to professional stainless-steel appliances and are less likely to show baked-on grease or wear than a polished finish can. Gracefully curved stainless-steel handles are comfortable to clutch and are forked in a half-moon shape at the riveted base to prevent heat from transferring down the shaft. Glass covers are convenient for watching food cook and have curved handles plus wide-banded stainless-steel rims for durability.

Heating in this 3-1/2-quart saucepan is sure to satisfy the performance requirements of discerning cooks. The pan boasts triple-layer construction with stainless-steel exteriors bonded over a full aluminum core that extends up the sides as well as through the bottom. Aluminum is an excellent heat conductor, providing consistent cooking for large batches of tomato sauce, stewed fruit, or steamed vegetables. The stainless-steel pan is safe in the oven and can withstand broiler temperatures as well as the use of metal utensils. However, the lid is oven-safe only to 450 degrees F. All Contemporary Stainless is dishwasher-safe for quick cleanup and is covered by a lifetime warranty. --Cristina Vaamonde

From the Manufacturer

As the kitchen becomes the social center of more and more American homes, consumers are focusing greater attention on the details of kitchen design. Now, style-conscious home chefs with a taste for all things modern have a new line of cookware to call their own: Calphalon Contemporary Stainless.

Calphalon Contemporary Stainless brings stunning, contemporary design into the home kitchen. Crafted from lustrous, brushed stainless steel and featuring clean lines and curvaceous silhouettes, Calphalon Contemporary Stainless expresses the very soul of modern style. Sweepingly sexy, sculpted handles and subtly domed glass covers lend additional panache to each piece.

Professional, Versatile, Comfortable

Calphalon Contemporary Stainless features tri-ply construction--the choice of many professional chefs. A layer of heavy-gauge aluminum, sandwiched between the stainless-steel interior and exterior of each pan, provides superb conductivity and even heating throughout the vessel.

Each uniquely shaped Calphalon Contemporary Stainless vessel is designed to accommodate several cooking techniques. Pans are ideal for use on the stovetop, in the oven, and even in the broiler. They'll also look fabulous on your table, so you can use them for serving, too.

Calphalon Contemporary Stainless makes it easy to keep an eye on what you're cooking. Sparkling glass covers let you monitor a whole stovetop full of pans at a glance. The cookware also features long, sculpted handles that are as comfortable as they are beautiful. Not only do they feel great in your hand, they're designed to stay cool on the stovetop.

Easy Cleanup

Calphalon Contemporary Stainless is 100 percent dishwasher-safe for effortless cleanup. (That's a feature you'll appreciate at the end of a long evening of entertaining.) You can also hand wash your pans using a dishcloth and hot sudsy water. For occasional polishing, we recommend Bar Keeper's Friend.

Features

  • Distinctive, Contemporary Design
    Calphalon Contemporary Stainless cookware's sleek, curved design makes a striking statement when displayed on pot racks or open shelves or in glass-front cabinets.

  • Versatility
    The Calphalon Contemporary Stainless vessel shapes are suitable for a wide variety of techniques and recipes--and for serving in style, too.

  • Tri-ply Construction
    The choice of many professional chefs, tri-ply construction offers great cooking results on the stove, in the oven, and in the broiler.

  • Full Aluminum Core
    Sandwiched between the stainless steel interior and exterior of each pan, the pan's full aluminum core provides superb conductivity and even heating.

  • Brushed Stainless-Steel Exteriors
    Not only beautiful to look at, these exteriors help hide wear and help promote incredibly long life for the vessels.

  • Convenience
    The pans feature long handles that stay cool and comfortable on the stovetop, as well as glass lids that are oven-safe to 450 degrees F and that securely fit the vessels, making it easy to keep an eye on what you're cooking.

  • Dishwasher-Safe
    The dishwasher-safe nature of the vessels makes for easy cleanup, which is especially nice when entertaining or when serving large numbers of people.

  • Lifetime Warranty
Whether you're preparing a delicate béarnaise or a meaty marinara, Calphalon's saucepans are designed for easy cooking, easy cleanup, and maximum performance. Heavy-gauge aluminum construction guarantees even, efficient heating. The rolled, matte-finish Cool Touch handle stays cool on the stovetop and provides a stable grip. Plus, the rounded bottom perimeter helps you scrape every spot inside the pan so no tasty spoonful goes to waste.


Sunday, July 31, 2011

Revere Try-Ply Bottom 1-Quart Saucepan with Lid, Stainless Steel

Revere Try-Ply Bottom 1-Quart Saucepan with Lid, Stainless Steel Review



Revere Try-Ply Bottom 1-Quart Saucepan with Lid, Stainless Steel Feature

  • 1-quart saucepan for warming sauces and side dishes
  • Made of mirror-finish, 18/10 stainless steel with aluminum disk to spread heat quickly and evenly
  • Phenolic stay-cool pistol grips and knobs for comfort; tight-fitting stainless-steel lid
  • Hand washing recommended; oven-safe to 350 degrees F
  • 25-year warranty against defects
Classically straight-sided, this 1-quart saucepan is perfect for making sauces and countless other dishes. The phenolic handles and knob are oven-safe to 350 degrees F, so the pan can be used to braise or warm foods in the oven under its tight-fitting lid. Revere's Tri-Ply cookware is made of handsome, mirror-finish, 18/10 stainless steel. Each pot or pan has an aluminum disk in its bottom to spread heat quickly and evenly. The disk is sandwiched between layers of stainless steel, so the exterior finish still offers an easy cleanup. The pan has a loop on its handle for hanging on a hook or peg, carries a 25-year warranty against defects, and should be hand washed. --Fred Brack Revere Try-Ply Bottom 1-quart Covered Saucepan, Stainless Steel


Saturday, July 16, 2011

Circulon Contempo Hard Anodized Nonstick 2-Quart Covered Straining Saucepan

Circulon Contempo Hard Anodized Nonstick 2-Quart Covered Straining Saucepan Review



Circulon Contempo Hard Anodized Nonstick 2-Quart Covered Straining Saucepan Feature

  • Heavy-gauge hard anodized construction is exceptionally durable and distributes head beautifully - meaning no hot spots that can burn food
  • Comfortable silicone and stainless steel handles are double riveted for extra strength and are oven safe to 400-Degree F; Plus, a fold-out ring allows for convenient hanging
  • A unique straining lid allows you to safely strain both large and small foods
  • Lifetime Customer Satisfaction - Guaranteed
The pans feature unique Hi-Low wave technology that reduces abrasion. This improves the durability of the nonstick without trapping food. /With Autograph the most advanced 3-layer nonstick from Dupont, this cookware is safe to use with metal utensils. These unique grooves coupled with the most advanced 3-layer nonstick means your pans will provide a lifetime of performance - guaranteed. Heavy-gauge hard anodized construction is exceptionally durable and distributes head beautifully - meaning no hot spots that can burn food. Comfortable silicone and stainless steel handles are double riveted for extra strength and are oven safe to 400-Degree F. Plus, a fold-out ring allows for convenient hanging. A unique straining lid allows you to safely strain both large and small foods. Lifetime Customer Satisfaction - Guaranteed.


Monday, May 23, 2011

Demeyere Atlantis 1.1 Quart Saucepan with Lid

Demeyere Atlantis 1.1 Quart Saucepan with Lid Review



Demeyere Atlantis 1.1 Quart Saucepan with Lid Feature

  • Classic, straight-sided 1.1-quart saucepan made with stainless steel and 7-layer base for optimal heat distribution
  • Stay-cool, cast stainless-steel, welded handle; no rivets where food can stick
  • Heavy, tight-fitting lid and drip-free rim for easy pouring
  • Dishwasher safe; oven safe to 600 degrees F; for all cooktops including induction; made in Belgium
  • 30-year warranty against defects; diameter of base measures 5-1/2 inches
Located in Herentals near Antwerp in the heart of Belgium and founded in 1908, Demeyere has specialized in the production of high quality, state of the art, top-end stainless steel cookware in a wide variety of products and range. The only producer to make cookware specifically to suit different cooking methods, each technological requirement is quite different for boiling, frying, stirring and slow cooking. Therefore, the construction of each type needs to have a different technology application. Ideal for induction stoves, Demeyere cookware is completely oven safe and can be used with gas, electric, ceramic or halogen stovetops. With the comfortably designed stay cool cast stainless steel welded handles, the unique Silvinox surface treatment for easy maintenance and drip free rims for easy pouring, the Atlantis collection combines both function and beauty. Whether it is the Inductoseal technology combining the 7 layers of stainless steel and copper core hermetically sealed in the base of saucepans, sauce pots, stockpots or stockpots or the 7 ply Material used for fry pans, conical sauteuses and woks, all Atlantis cookware is comprised of durable, warp resistant, heavy gauge 7-ply material for perfect heat distribution. To achieve the best results for all types of cooking there is no such thing as one unique technology to be applied. The unique concept of 7 ply material adapted to a given cooking vessel for a specific function will give you optimal heat distribution and the finest cooking control. These wonderful pieces are dishwasher safe, come with a 30 year warranty and are made in Belgium.


Sunday, April 17, 2011

The Culinary Institute of America Masters Collection 2.5 Qt Saucepan Individual Pieces Cookware

The Culinary Institute of America Masters Collection 2.5 Qt Saucepan Individual Pieces Cookware Review



The Culinary Institute of America Masters Collection 2.5 Qt Saucepan Individual Pieces Cookware Feature

  • 7688479
  • Cookware
The Masters Collection 2.5 Qt Saucepan is a stove top essential you'll reach for again and again. Professional-grade 7-ply clad construction: 18/10 brushed stainless steel interior 2 layers of heavy-gauge aluminum Pure copper center 2 layers of heavy-gauge aluminum Magnetic stainless steel exterior ; Clad construction is designed for quick and even heating and requires less energy to maintain heat. Brushed 18/10 stainless steel cooking surface is nonreactive and easy to clean. 18/10 stainless steel domed cover helps seal in moisture and is marked for easy size identification. Riveted cast stainless steel handle is ergonomically designed for safe, comfortable handling. Suitable for any cooking surface, including induction. Oven safe to 500°F. Hand washing recommended. Weight: 3.5 lbs.


Monday, April 11, 2011

Anolon Advanced Bronze Collection Hard Anodized Nonstick 3.5-Quart Covered Straining Saucepan with Spouts

Anolon Advanced Bronze Collection Hard Anodized Nonstick 3.5-Quart Covered Straining Saucepan with Spouts Review



Anolon Advanced Bronze Collection Hard Anodized Nonstick 3.5-Quart Covered Straining Saucepan with Spouts Feature

  • 3-1/2-quart straining saucepan with cleverly designed lid and dual spouts
  • Heavy-gauge hard-anodized aluminum for superior performance with soft bronze coloring on the exterior
  • Restaurant-quality Dupont Autograph 2 nonstick coating
  • SureGrip stay-cool durable and ergonomic handles; break-resistant glass lid for easy monitoring of foods
  • Oven safe to 400 degrees F; hand wash; limited lifetime warranty
A clever design for straining, pouring or covered cooking. The lid, made of crystal clear, break resistant glass, has a deep rim with optional straining holes. To strain, line the holes up with the pan's pour spouts and strain with ease. For covered cooking, rotate the lid to close the holes and moisture will stay inside the pan. To pour, remove the lid and use the pour spouts that are built into the pan body. Regardless of these convenient features, you have a saucepan made of even heating hard-anodized steel for great cooking performance. A durable nonstick surface makes for stress-free cleaning


Wednesday, April 6, 2011

Sitram 2.4-Quart Profiserie Saucepan

Sitram 2.4-Quart Profiserie Saucepan Review



Sitram 2.4-Quart Profiserie Saucepan Feature

  • Extra thick aluminum core
  • Matte finish 18/10 stainless steel
  • Tubular stay-cool handles
  • Can be used on induction cooktop
  • Dishwasher safe
French manufacturer Sitram produces commercial-grade, stainless-steel cookware for restaurant, hotel, and institutional kitchens worldwide. Sitram is also a favorite of serious home cooks. Sitram Profiserie pans have a thick aluminum disk sandwiched between matte finish 18/10 stainless steel to guarantee even heat distribution. Pans have tubular stay-cool handles. Sitram Profiserie is safe for stovetop, oven, freezer and dishwasher. Can be used on induction stovetops. The bottoms don't warp, and this cookware is stain and corrosion-resistant. There are no inside rivets to clean around, it scrubs up hygienically and painlessly. This is cookware for cooks who value heavy, bang-around durability designed for the home kitchen